Course Summary
Ready for Hospitality is designed to introduce learners to the thriving hospitality industry. Whether you’re just starting out or looking to build your expertise, this course will give you the confidence to take your next step.
Topics include:
- food handling
- hygiene
- customer service
- communication skills
- strong focus on espresso coffee-making skills.
Runs:
- Fridays, 21 August to 18 September 9:30AM – 3PM Box Hill Elgar Campus
- Monday to Friday 28 September to 2 October 9.30 – 3.00 Box Hill Elgar Campus
Cost: No fee to student. Course is Government funded (eligiblilty critera apply)
The CAE (owned by Box Hill Institute) is a government registered Learn Local organisation offering ACFE funded courses.